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Pu-Erh Tea Sampler -

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Pu-Erh Tea Sampler
Pu-Erh Tea Sampler


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Beyond their most talked about health benefits and weight loss properties, Pu-erh teas dark flavors continue to get richer and more complex with age.

Pu-erh tea with its distinctive, earthy taste and deep reddish color is known in China for its many health related properties. It aids in digestion and fat metabolism and is a great tea to include in a balanced weight loss plan. Many coffee drinkers enjoy Pu-erh's rich deep flavors. But Pu-erh is enjoyed by devoted tea drinkers most of all. Pu-erh is a constantly evolving and maturing tea that is best left in the open air as it will continue fermenting with each year. Pu-erh is best brewed gongfu style and paired with an Yixing (purple clay) tea pot.

The Sampler includes:
25g of Loose Leaf Pu-Erh
Our most often used Loose Leaf Pu-erh tea - composed of flavorful young tea leaves and tiny unopened golden buds that have been aged 3.5 years since production.

25g of First-Grade Loose Leaf Pu-Erh
This is the smoothest most refined First-Grade Loose Pu-erh tea we offer. It has been aged 5 years since production and it is of a much higher quality than the loose leaf varieties available elsewhere.

25g of Imperial Tribute Pu-Erh Loose Leaf
Our highest grade of Imperial Loose Leaf Pu-erh tea is produced exclusively of specially picked and processed golden tea leaf buds that have then been aged 3.5 years. The rich aroma and full, smooth taste are marks of a true tea treasure.

25g of Raw Loose Leaf Pu-Erh
Raw uncooked pu-er teas develop quite remarkably with age gaining more depth and mellowing their commonly astrigent edge. While most suitable of all teas for weight-loss, these leaves also produce an excellent tea-drinking experiene for anyone.

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Brewing Steeping Instructions Brewing Steeping Instructions Brewing Steeping Instructions
Brewing Steeping Instructions
Preparation
Use between one and two teaspoons of leaves per cup of 75 degree water (167 fahrenheit) for up to one minute by dropping the leaves into the slightly cooled-down water. Increase the steeping time for each subsequent brewing.

The preparation instructions here are meant to be as simple as possible while still producing great tea. It should be used only as a guide and we encourage you to experiment and read more about tea brewing techniques on our website.
Brewing Steeping Instructions
Brewing Steeping Instructions Brewing Steeping Instructions Brewing Steeping Instructions
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