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First-Grade Jasmine Pearls

First-Grade Jasmine Pearls

First-Grade Jasmine Pearls
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Description + Steeping Instructions Reviews +

Use 10-15 rolled leaves per cup of boiling water for approximately two minutes. Add one minute steeping time for each subsequent brewing.

The preparation instructions here are meant to be as simple as possible while still producing great tea. It should be used only as a guide and we encourage you to experiment and read more about tea brewing techniques on our website.

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