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 | Black Cherry Cooked Pu-Erh
| Season: | Spring 2009 |  | | Origin: | Xishuangbanna, Yunnan Province | |
Here's a wonderous blend that you'd wish you could find everywhere: the warm exotic scent of blackberries mixed with the brightly rich tang of black currants and finally blended into our first-grade loose cooked pu'er tea. This is a taste to remember. Never has any drink associated with weight-loss and aiding digestion tasted this good!
At GoldenTeahouse, all scented teas and blended teas are made with certified organic essential oils and natural flavourings. |